Grilled Spatchcock Chicken with Kinder’s Chipotle Pineapple BBQ Sauce
35 min Grilled spatchcock chicken seasoned with Kinder’s All Purpose and lacquered twice with Chipotle Pineapple BBQ Sauce over a two-zone grill. Pull at 150°F.
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Grilled Chipotle Pineapple Shrimp Tacos
35 min Grilled chipotle pineapple shrimp tacos — Kinder’s BBQ Sauce runs shrimp, caramelized pineapple, and chipotle lime aioli. 12 tacos in 35 minutes.
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Hickory Brown Sugar Smoked Dino Beef Ribs
6 hr 10 min Hickory Brown Sugar Smoked Dino Beef Ribs — smoked low and slow with Kinder’s rub, foil-braised in broth, and rested until fall-apart tender.
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Hickory Brown Sugar Ribs
5 hr 20 min Hickory Brown Sugar Ribs smoked low and slow with Kinder’s rub and apple cider spritz — tender, bark-crusted baby backs with a mahogany crust.
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Hickory Brown Sugar Pulled Pork Mac ‘N’ Cheese
6 hr 30 min Hickory brown sugar pulled pork mac and cheese — smoked low and slow, built on Kinder’s seasoning, creamy Gruyere, and a sticky BBQ drizzle.
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Grilled Shrimp Skewers with Carne Asada Seasoning and Chimichurri
1 hr Grilled shrimp skewers with chimichurri — marinated in Kinder’s Carne Asada Seasoning, grilled hard, finished with herb-bright sauce. Ready in 60 minutes.
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Citrus & Garlic Chicken Tacos
35 min Citrus garlic chicken tacos with Kinder’s Citrus & Garlic Seasoning on both the chicken and the peppers — bold char, fresh pico, 35 minutes.
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Pan-Seared Fish Tacos al Pastor with Spanglish Al Pastor Seasoning
25 min Fish tacos al pastor pan-seared in Spanglish Al Pastor seasoning, topped with charred pineapple, cilantro, and onion on warm corn tortillas.
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Chopped Italian Sandwich with Kinder’s The Blend
15 min Chopped Italian sandwich done right — provolone, salami, ham, pepperoncini, and Kinder’s The Blend chopped into one saucy filling. 15 minutes.
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Chipotle Mango Crunch Grilled Chicken Thighs
30 min Chipotle mango grilled chicken thighs with Kinder’s Chipotle Mango Crunch Blend — smoky, sweet, caramelized in 35 minutes on the grill.
