Sauced & Seasoned Grilled Chicken Wings
35 min Grilled chicken wings seasoned with Kinder’s Woodfired Garlic and double-basted in Buttery Buffalo Sauce. Crispy skin, sticky caramelized glaze.
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Kinder’s Prime Rib Rubbed Tri-Tip Sliders
35 min Prime rib rubbed tri-tip sliders grilled over high heat with Kinder’s seasoning, caramelized onions, Monterey Jack, and BBQ sauce on Hawaiian rolls.
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Woodfired Garlic Smoked Chicken Wings
35 min Woodfired garlic smoked chicken wings with Kinder’s rub, smoked at 225°F for deep bark, a real smoke ring, and bold garlic flavor. Pull at 165°F.
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Spicy Pollo Asado Wings with Sriracha Honey Sauce
40 min Spicy Pollo Asado Wings baked at 425°F with Spanglish Asadero Pollo Asado seasoning, tossed in sriracha honey sauce. Crisp skin, bold heat, 40 min.
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Slow Cooker Chicken Birria Tacos
6 hr 10 min Slow cooker chicken birria tacos made with Spanglish Asadero seasoning. Shredded chicken, melted Oaxaca, crispy tortilla — dip in warm consommé.
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Roasted Garlic BBQ Chicken Chili
35 min Roasted garlic BBQ chicken chili with fire-roasted tomatoes, two beans, and shredded chicken in a smoky broth. Stovetop, ready in about 40 minutes.
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Mild BBQ Chicken Pizza with Kinder’s Sauce & Crispy Bacon
35 min BBQ chicken pizza recipe: Kinder’s Mild BBQ Sauce base, mozzarella, sauced chicken, crispy bacon, and a jalapeño garlic finish. Baked and ready in 40 minutes.
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Woodfired Garlic Panko Breaded Chicken Nuggets
25 min Woodfired garlic chicken nuggets built on Kinder’s seasoned panko crust — golden, shatteringly crispy at 400°F. No deep-frying. Done in 25 minutes.
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Pollo Asado Chicken Salad
10 min Pollo asado chicken salad dressed in Spanglish Asadero, Mexican crema, and lime. Chill an hour and serve on tostadas, with chips, or as a sandwich.
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Mild BBQ Chicken Nachos
20 min BBQ chicken nachos recipe with Kinder’s Mild BBQ Sauce — double-layered, baked golden in 20 minutes. Colby jack, fire-roasted corn, jalapeños.
