BBQ Chicken Ranch Salad
35 min BBQ chicken ranch salad with pan-seared, spice-rubbed chicken, corn, black beans, sharp cheddar, and a tangy BBQ-ranch dressing. Done in 35 minutes.
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Baked BBQ Chicken Penne Pasta
35 min Baked BBQ chicken penne pasta with smoked Gouda, crispy bacon, and tender chicken thighs — golden and bubbling in one casserole. Ready in 35 minutes.
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Baked Avocado Eggs with Kinder’s Cali Blackened Rub
35 min Baked avocado eggs with Kinder’s Cali Blackened Rub and crispy bacon. Jammy yolk, smoky crust, one baking dish — high-protein breakfast worth making.
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Bacon Parmesan Stuffin’ Muffins
35 min Stuffing muffins loaded with crispy bacon, parmesan, and sourdough — everyone gets their own golden top. Make ahead for Thanksgiving or any night.
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Apple Pecan Chicken Salad with Ranch and BBQ
35 min Apple pecan chicken salad with rotisserie chicken, crisp apple, toasted pecans, and a ranch-BBQ dressing. Ready in 15 minutes, no cooking required.
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Honey Hot Smashed Sliders
35 min Honey hot smashed sliders with Kinder’s Caramelized Onion Butter Seasoning — crispy edges, melted cheese, and sweet heat BBQ. Ready in 35 minutes.
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Al Pastor Burgers
35 min Al pastor burgers grilled with pork, beef, and Spanglish Asadero Al Pastor Seasoning. Caramelized pineapple, crema, and real grill char in 35 minutes.
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Caramelized Onion Butter Burger Sliders
35 min Caramelized onion burger sliders built on Kinder’s seasoning in the beef and the onions. Pan-seared, cheesy, done in 35 minutes on a weeknight or game day.
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Caramelized Onion Burger
45 min Caramelized onion burger with Kinder’s Caramelized Onion Butter Seasoning in the patty and the onions. Juicy, golden, and done in 45 minutes.
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Grilled Burgers with Buttery Mushrooms and Caramelized Onions
35 min Grilled Burgers with Buttery Mushrooms, Caramelized Onions, and a smoky BBQ aioli. 80/20 beef, 450°F grill, done in under an hour.
